During the Spring and Fall, we offer church dinner on Wednesday nights served from 5:30-6:30pm. Dinner costs $4/half plate, $6/full plate. This Spring, dinners will be served beginning February 5 through April 22. Below you will find the weekly meal rotation for our Wednesday Night Dinners:
- 1st Wednesday: Enchiladas/Tostadas (alternating each month)
- 2nd Wednesday: Veggie Burgers
- 3rd Wednesday: Roast Chicken
- 4th Wednesday: Spaghetti & Meatballs